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I had to find more than one use for my lemon pepper ranch. I don’t know if I’m going through a ranch faze or what. I seem to be going through it a lot lately. So here in Texas, like mentioned before green chile products are a huge thing. That seasons coming to a end…
I love roasted beef it almost screams to me today is going to be a relaxing day. True one pot, one burner or stove cooking is the stuff from fairy tales. And if this all also takes place on a weekend then I could only imagine that’s the same feeling of hitting the lottery. Over…
It’s quite shocking that in today’s day there is no high end pizza bagels. Side note I haven’t been to every single store in the world so I’m just guessing based off of my experience. When I think of stuff to feed my son who is the pickiest eater I’ve ever encountered, I’m left scratching…
This no carb option is perfect for on the go. Wraps are something I need in my life. Sometime I want to do It without the bread. For the longest I couldn’t think of any alternative because lets face it, there is nothing worse than a wrap that falls apart. Most of the healthy alternative…
Anytime I see a freezer burrito I always think “I wish you were delicious” because let’s face it they aren’t. U get a freezer burrito u warm it up it has no filling, a busted tortilla, freezer burn, and tough corners. That’s seems like a lot of disappointment to deal with if you ask me.…
Pork tenderloin is something I always have in the freezer, Its one of those things that if I feel like experimenting its the perfect vessel. or if I’m not in the mood for that then I have a ton of recipes that are sure fire to have a awesome dinner. What I love about making…
Wraps are one of those things that can please a lot of people quickly, easily, and in bulk. You can serve them to people or have them serve themselves. They are great when you have a lot of people with a lot of different needs. You can make them vegetarian or vegan, gluten free (…
My favorite thing about a poboy if im being honest is the bread. The outside being crusty and the inside being soft and fluffy and the fact it can hold so many ingredients and sauces I just love it. Now anything can be put on a poboy chicken, shrimp, porkchops really anything. At home I…