Subscribe to get access
Read more of this content when you subscribe today.
Read more of this content when you subscribe today.
TENDER Beef chunks braised with wedged cabbage, carrots, and onions simmered in a rich brown gravy. WHAT’S GOING ON HERE: Beef Chuck Roast: Beef chuck roast comes from around the shoulder area so its a tougher cut. Its connective tissue breaks down making it really moist and tender that why its the best cut for…