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Soy and ginger thinly shredded beef, thin lo Mein noodles, and stir-fried spinach, carrots, mushrooms, and green onions. WHAT’S GOING ON HERE: Beef: Use whatever beef you have on hand. Even previously cooked leftover beef. For this dish, I try to use tougher cuts since I marinade the beef overnight. shortcut the dish by using…