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Chicken breast rubbed with a Smokey Adobo blend griddle cooked with onions, peppers and charred lime. WHAT’S GOING ON HERE CHICKEN BREAST Grilled chicken can be any cut of chicken. Bone in or out use what ever cut you prefer. Great cuts for this recipe include thigh, bone in or out, drumsticks or wings. SMOKEY…
Thinly sliced beef marinated in hoisin, soy, sesame and whiskey soaked spicy tien tsin peppers griddle cooked with flat noodles, cabbage, green onions, carrots and radish. WHAT’S GOING ON HERE: Top Sirloin: Top sirloin is a lean cut of meat. It’s cut from the sirloin area and divided into several types of steaks. Top sirloin…
Fried rice on a flattop! Sweet scallops, shrimp, cabbage, green onions and garlic seasoned with sticky soy, butter, chilies and grilled limes. WHAT’S GOING ON HERE: Seafood: My fried rice is filled with sweet scallops and juicy shrimp. The seafood makes for a great addition to fried rice. Seriously crab fried rice is truly underrated. …