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Tender chicken thighs marinated in soy, green onion and ginger. Grilled over open coal and basted with a sticky sweet chili lime glaze. Featured standouts Chicken Thighs Chicken thighs are a great choice when grilling over open coal. Chicken thighs retain a lot of flavor and remain juicy when cooked for an extended period of…
Minced blend of beef and pork seasoned with fresh green onions, garlic, mint and spiced with za’atar, cumin, coriander and oregano FEATURED STANDOUTS Pork & Beef Pork and beef make an excellent combination for meatballs. The pork is sweeter and leaner so it makes for a lighter meatball. The beef is beefier and makes the…
Fluffy whipped vanilla muffins topped with a simple vanilla glaze and toasted crunchy pecans. FEATURED STANDOUTS Vanilla Muffins Vanilla muffin mix is really simple to make it features standard wet ingredients like butter, milk and vanilla combined together with your typical dry – flour, a leavener like baking powder, salt, as a flavor enhancer and…
roasted zucchini pulverized with fresh green onion, parsley, garlic, parmesan and black pepper drizzled with olive oil and lemon. FEATURED STANDOUTS Green zucchini Green zucchini is important here since we’re making green pesto, the whites of the zucchini take on the bold green of its flesh and with the bonus of green onion and parsley,…
Fluffy Belgium waffles layered with creamy milk chocolate chips, juicy blueberries and crunchy Texas Pecans FEATURED STANDOUTS Blueberries Blueberries are small round berries that have a sweet, tart and mildly acidic taste. They are often firm with a softer inside filled with the juice of the berry. Blueberries make a great addition to many breakfast…
Lightly pounded beef coated in crispy seasoned breadcrumb pan fried till golden brown. Topped with a creamy jalapeno and garlic gravy. FEATURED STANDOUTS beef milanesa Beef milanesa refers to the preparation style for the beef. Milanese is thinly sliced protein that dredged in egg and breadcrumb to be fried, making a golden brown crust.…
Hasselback style butternut squash glazed in a sticky brown sugar butter syrup with light notes of Cinnamon, vanilla and orange. Topped with toasted & buttered walnuts. Featured Standouts Butternut squash Butternut squash is one of the most common squash varieties that grows on a vine. Butternut squash is shaped like a bottle, with a long neck…
Tender Cavatappi layered with a hearty mushroom and Italian sausage ragu baked in crushed tomatoes and layered with mozzarella and grated parmesan,. Featured Standouts: Cavatappi Pasta Cavatappi is a short S-shaped pasta tube that looks similar to a small corkscrew. Its slender, spiral shape makes it great for serving with hearty sauce because the ragu…
No fuss cheesecake and fudge all in one! Melted white chocolate, cream cheese, sweet and condensed milk, powdered sugar and velvety butter. Topped with crunchy biscoff . Featured Standouts: White Chocolate Chocolate is essential in fudge it not only does it give it its overall flavor but it also adds body and texture. The smoothly…