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Tag: swiss chard and celery
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Orange Butter Salmon & Swiss Chard
Crispy seared salmon served over tender sauteed rainbow chard and celery. Topped with mushrooms and orange garlic butter with crispy air fried prosciutto. This salmon dish is the perfect light weeknight meal. You can never have too many vegetables. So I wanted to create a veggie-forward dish that would use some seafood I had on…
