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Tag: recipes
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Cinnamon Swirl Pumpkin Pie
This cinnamon swirl pumpkin pie is sure to please everyone. With a flaky crust, a creamy pumpkin filling, and a swirl of sticky cinnamon sugar, this pie is baked until the filling is bubbling and the crust is golden brown. Featured Standouts Pumpkin Pumpkin is a winter squash, and it is the main ingredient in…
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Rum Spiced Pineapple Bread Pudding
This classic bread pudding has been given a new twist! Sugar-caramelized pineapples are layered under bread pudding that has been soaked in a rum and cinnamon spiced egg custard. Featured Standouts Pineapples Rings + Juice For this recipe i use canned pineapple rings and the juice i save the juice in the can to add…
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Crispy Pink Peppercorn Slow Roasted Duck
This whole duck is roasted in olive oil low and slow, then pan-fried to a crisp. It’s rubbed with garlic, herbs, and peppercorns, and served with torn fresh basil. FEATURED STANDOUTS Whole Duck Duck has a rich, flavorful meat that is perfect for roasting, grilling, or smoking. It can be cooked in a variety of…
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 Lamb Lollipops + Honey Garlic Long Beans
Tender lamb lollipops cooked in cast iron served over garlic roasted honey drizzled long beans FEATURED STANDOUTS Lamb Lamb lollipops are not only impressive they actually give you a great cook on lamb. To make lamb lollipops all you need is a lamb rack and a knife. Separate the chops and it’s as…
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Sweet and Sour Hots + Wasabi Ranch
Air-fried chicken wings tossed in sticky, spicy hot sauce and sweet and sour glaze. Served with a tangy wasabi ranch dressing. FEATURED STANDOUTS Chicken Wings Chicken wings are the preferred cut of meat for this dish. However, if chicken wings are not available, the glaze for this dish can also be used on chicken…
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Seared Swordfish with Creamed Parmesan Kale
This dish is a flavor explosion in your mouth! The pan-seared swordfish is perfectly cooked and flaky, while the creamed parmesan kale is rich and creamy. The grilled citrus garlic butter adds a touch of sweetness and acidity, making this dish simply irresistible. FEATURED STANDOUTS Swordfish Swordfish is a meaty fish that is…
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Ancient Grain Steak Bowl w/ Matcha Bouquet Vinaigrette
Triple pepper crusted strip steak layered over a bed of mixed greens, bulgur, rainbow carrots, grilled green beans and purple cauliflower. Drizzled with an energy boosting green matcha bouquet vinaigrette. Featured Standouts New York Strip New York strip is a cut of beef from the short loin primal. It is one of the most popular…
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Black Pepper Crawfish & Asparagus Fried Rice + Spicy Mayo
Crawfish fried rice seasoned with crushed black pepper, soy and fish sauce. Stir fried with fresh asparagus, celery, green onions, carrots and cabbage. Drizzled in spicy mayo. Featured stand outs Crawfish Tails Crawfish meat mainly comes from the tail. The tail meat is firm, tender and slightly sweet similar to shrimp or a lobster. Crawfish…
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Hot Pickled Green Heirloom Tomatoes
Thick sliced Heirloom green tomatoes pickled with fresh dill, sliced garlic, jalapenos, pink peppercorns and zesty grated horseradish. FEATURED STANDOUTS Heirloom Green Tomatoes Green tomatoes are unripe tomatoes. They are a lot firmer, have allot of crunch and can be handled a lot more than a juicy red ripened tomato.…
