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Tag: side dishes
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Orange- Brown Sugar Glazed Butternut Squash
Hasselback style butternut squash glazed in a sticky brown sugar butter syrup with light notes of Cinnamon, vanilla and orange. Topped with toasted & buttered walnuts. Featured Standouts Butternut squash Butternut squash is one of the most common squash varieties that grows on a vine. Butternut squash is shaped like a bottle, with a long neck…
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Supreme Salad
Baby spinach topped with roasted mushrooms, onions, peppers, pepperoni, meatballs, olive and cheese tossed with a marinara vinaigrette dressing. WHAT’S GOING ON HERE: Spinach: Spinach is a harder green that stands up well to dressings and warm vegetables. The spinach isn’t going to wilt up too much but pick a sturdy green that can hold…
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Red Onion & Sage Corn Muffins
Shortcut cornbread muffins that can be in the oven in 5! Jiffy mix and creamed corn spiced with sage, and a little red onion. WHAT’S GOING ON HERE: Jiffy cornbread mix: Who doesn’t love a shortcut. Some days you want to skip the fuss. Use two packs of jiffy cornbread mix (1/2 cup each pack)…
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Baked Zucchini Wedges + Roasted Tomato Dip
Crispy parmesan and panko-crusted herb zucchini wedges served with a creamy roasted cherry tomato dip. Zucchini has been underutilized for me for so long. I’ve only just recently realized how great and versatile it is. So I’ve been making a lot with it! Zucchini is a heavier vegetable that holds up great to all types…
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Creamy Almond Butter Sweet Potatoes
Creamy sweet potatoes mashed with smooth almond butter, nutmeg, cinnamon, vanilla, brown sugar, evaporated milk, and butter. Today I decided to whip together mashed sweet potatoes. I figured I’d try something new. I really like trying new things a couple of months before the holiday season comes around in case I want to swap anything…
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Triple Cream Stuffed Potatoes
Creamy potatoes folded with butter, cream cheese, sour cream, and heavy cream. Loaded into potato skins then topped with crispy fried garlic and spicy salami. Baked potatoes are always an option. I like to take the excess of potatoes I always seem to have plus the half-open bottles of dairy and finish all the open…
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Strawberry Coleslaw
Shredded red cabbage, carrots, and sweet peppers tossed in a creamy strawberry black pepper dressing. Coleslaw can be a great addition to a lot of meals. It’s easy to do ahead. You can use any green on hand. A quick base can be thrown together from a lot of common dairy in the fridge like…
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Cheesy Gruyere & Swiss Roasted Asparagus
This super simple side dish is just a few pantry staples! Salt and pepper roasted asparagus topped with creamy gruyere and swiss. Broiled till bubbly perfection. Asparagus is always a favorite in my household. Asparagus is one of those no-fuss ingredients that really elevate a dinner. This dish always seems super fancy while it’s super…
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Stewed Okra & Tomatoes
Classic stewed okra sliced with onions and garlic. Simmered in sweet crushed tomato sauce lightly spiced with crushed red pepper flakes and salt. Okra are one of my favorite vegetables. The are rich in fiber in the form of goo. They are a starchy vegetable so they keep you full longer.. Also they work great…