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Sweet and sticky pork shoulder marinated in a dr.pepper and plantain sauce. Slow braised then shredded and topped with melted creamy Swiss cheese, homemade pickled jalapenos on a buttered brioche bun. Stay with me on this recipe i don’t want to lose ya. So if you read the heading you can see that I mentioned…
I like to call this “A tale of two classics” like some sort of ridiculous love story that weren’t meant to be but were meant to be if you get my drift. I love beef stroganoff but with the classic egg noodle though I feel the sauce always falls off the noodle. So it got…