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Double fried homemade crispy potato chips sprinkled with sea salt and creamy Borgonzola fondue. Borgonzola was a knew one for me. While I was out at Aldi I love to check out their meats and cheese selection because they always have something different. I stumbled upon this Borgonzola. Now Borgonzola if you haven’t figured it…
So this one was fun. I just really like finding things to stuff into other things. I didn’t grow up on broccoli and cheese specifically around here broccoli and cheese casserole so I don’t feel obligated to keep it completely traditional. The potato and the cheesy broccoli worked sooooooo incredibly well together. The soft fluffy…