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Chunks of chicken, collard greens, mushrooms, garlic, and carrots roasted with a herb white wine pan sauce tossed with egg noodles. With semi-cool weather coming in I wanted something not too heavy that’s cream or sour cream-based. Not soup because I’m not the biggest fan but something along the same lines ingredient-wise. Think of this…
Roasted chicken quarters in a rich gravy made up of blended carrots, onions, garlic, celery, herbs, and spices. This is one of my easiest chicken recipes yet. All you need is a blender! This recipe focuses on the depth of flavor and simplicity. It’s super easy all you need to do is blend all the…
One Pot! Whole roasted herb crusted chicken and salty red potatoes simmered in a sundried tomato spinach cream sauce. Roasted chicken has to be one of my favorite dishes. As we all know chicken is just super versatile you can have a new dish day after day. This dish I love because it has some…
I’ve been dealing with a lot of styles of chicken lately. From segments to quartered from brined to smoked. But let me tell you, nothing beats a herb crusted roasted chicken with a pan gravy on the side. Ever since I made parmesan cheese a staple in my chicken seasoning blends its really changed the…
So this post is sorta incomplete. I made this awesome parmesan lemon chicken. With two awesome sides lemon and sage French bread stuffing and a killer salad with a parmesan dressing with homemade croutons. Seriously top twenty best meals I’ve ever had. It left me feeling satisfied, not overworked and not too heavy. The thing…
There is something about a whole roasted chicken that makes everything feel alright. Roast chicken to me handles itself well in cold months and hot. Its truly a year round type dish. I feel like peoples main problem with whole chicken is its either dry or flavorless. With this recipe you don’t have to worry…