I forgot silver dollar pancakes existed. I don’t know why but they randomly popped into my thought process and it suddenly clicked. When I started to think how id like a order of pancakes to be prepared I thought a bananas foster kind of topping. Actually, thinking about it now I think I was thinking…
Tag: Breakfast
Cinnamon- Sugar Espresso Waffles
Sometimes you need a pick me up or maybe just a shake up. Whatever the case ,start with these cinnamon-sugar espresso waffles. Now when I think of recipes like these I know its going to be a good evening. Yes evening, if you’re a breakfast for dinner kind of person. These are for you. They…
Blueberry Buttermilk Pancakes
Sometimes you just wanna have a good day. Treating yourself to a home cooked breakfast is a great way to kick it off. How the rest of your day goes is on you but I can tell you when you start the day off like this you’ll feel like you have no worries. Blueberry pancakes…
Nopales (Cactus) Breakfast Tacos
Cactus breakfast tacos are always a treat! Adding potato and egg is a great way to be introduced to cactus. Cactus for the unfamiliar, is similar to aloe. It has a gel like inside. To remove this gel you’re going to need to boil it in the water, salt and vinegar. Cactus done correctly has…
Sausage,Sundried Tomato, and Spinach Rolled Egg Kolaches
I have many things about the cold I just love one thing in particular is a toasty house. When the house is nice and warm I love to pull out a frozen loaf of bread dough and proof it on the counter oven night covered with a towel so I wake up in morning and…
Deep Dish Quiche
Quiche is Fun. Its one of those things if you have a leftover pie crust and meat, cheese and veggies to get rid of it’s the perfect vessel to throw everything into. its the soup of the pie world any and everything can be added to the party. Now I myself am not a Quiche…
Tres Leches French Toast
You never want to play with something too much that you lose sight of what it is. Tres leches is one of those flavors I adore. It is my favorite cake. I thought with winter approaching it would be fun to play with an iconic dish and give it a new twist. I took the…
