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Tag: Summer
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Garlic Butter Crawfish Smothered Grilled Chicken
Grilled chicken topped with a roasted lemon and garlic butter crawfish sauce. Crawfish are a huge thing here in the south. Crawfish is the main topic of conversation come end of February, so you better believe everyone is trying to get a hold of them now. Crawfish are generally sold two ways if they aren’t…
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Steak Sandwich w/ Homemade Jalapeno- Horseradish Mustard
Steak sandwiches have been my thing lately. Recently ive been feeling French country side style eating. That includes light thin sandwiches, salads, wine, meats and cheese but light is key. Which is huge change from texas eatin’. A texas style steak sandwich is piled high, has everything and its nothing short of the actual bone…
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Shrimp Fra Diavolo
I love a good suggestion. One simple suggestion can lead to your new favorite drink, food or experience. So in this particular instance when I went to the liquor store I was open to those little blurbs they have that a certain drink, either pairs well with something or is just decent on its own.…
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Greek Style Ribs w/ Caper Tzatziki
I don’t know why but I let my spice essentials (garlic powder, black pepper, cayenne) get ridiculously low. So I was in the spice aisle, doing a much needed re-up of my spices and I decided I’m going to change some things up. I decided after I replenished my stash I’m going to select 4…
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Old Bay Seafood Salad Sandwich
There is something about summer that calls for a sandwich shakeup. During the summer time my sandwiches get really creative. Maybe its the extra time on hand or maybe its just the season. Today I was thinking about a lobster roll then I was thinking about a seafood salad. I was thinking that if I…
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Squid and Fennel Salad
I think squid is something everyone should try at least once. Its often seen as one of those things you rather order at a restaurant than make at home, which is understandable. Once you get the hang of and the do’s and don’ts it’ll be a cake walk. The main thing to remember about squid…
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Cherry Habanero Chinese Spareribs
I’m starting to think the theme going into my summer is going to be sweet heat because I find myself gravitating to the two a lot lately. For me its anything with a decent sugar content plus the hottest pepper I have on hand at the moment. That makes for some really fun, flavorful, interesting…
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Shrimp Stuffed Avocados
There is something about shrimp and avocados that is just right. Cool shrimp with a touch of heat always gets me excited for summer. Seriously, the only thing that gets me through a rough, hot summer is the food. Shrimp and avocados are rather refreshing in the summer add a little citrus and some fresh…
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Ham & Cheese Sweet Potato
Now I’m someone who isn’t a sweet potato person , although growing up I’ve only ever had them prepared in sweet forms .That being said I never realized how versatile sweet potatoes are or really how good. So you might see a spike in sweet potato recipes to come. I’d even go so far to…
